181091_ElCampestre_Menu

Camarón Yucatán

14.25 One chalupa, one burrito, one chile relleno, one tamal, one enchilada and two tacos. Served with rice and beans.

Build your own

Camaron Tropical — 14.99 Grilled shrimp, pineapple and onion topped in cheese dip. Served with rice, crema salad and pico de gallo. Parrilla de del Mar — 15.99 Grilled tilapia, shrimp and scallops covered in cheese dip. Served with rice, crema salad and flour tortillas. Shrimp Chimichanga — 10.99 Two soft or fried flour tortillas filled with shrimp, then smothered with cheese sauce. Served with rice, beans, guacamole salad and sour cream. Camarones a la Diabla — 13.75 Grilled shrimp, in a special hot sauce, served with beans, guacamole salad and tortillas. Camarón Yucatán — 14.75 Grilled shrimp with bell peppers, tomatoes and onions. Served with guacamole salad, rice and tortillas.

Camarones al Mojo de Ajo — 13.75 Grilled shrimp cooked with garlic sauce. Served with rice, guacamole salad and tortillas. El Costeño — 11.75 Three fish fillets served with Spanish rice and tossed salad. Camarones Tapatios — 13.75 Grilled shrimp with chopped tomatoes, onions and fresh jalapeños. Served with rice, beans and tortillas. Shrimp Cocktail — 11.25 Our House Recipe - shrimp served with special tomato juice seasoned with onions, tomatoes, cilantro, sliced avocados and lime. Taco Salad de Camarón — 10.99 A crisp, flour tortilla filled with shrimp, lettuce, beans, tomatoes, mushrooms, cheese and sour cream.

8.25 Pick any two. Comes with beans and rice. (Choose beef, chicken, cheese or beans)

Taco Quesadilla Burrito Enchilada Chalupa Tamal

Chile Relleno Chile Poblano Chile con Queso

Flan — 2.99 Mexican custard. Xango — 4.25

Sopapilla — 2.99 Crispy flour tortilla topped with honey and cinnamon. Churro — 3.99 Sweet bread sticks fried until crunchy and sprinkled with sugar and cinnamon.

Veggie Fajitas — 10.25 Broccoli, zucchini, mushrooms, bell peppers, onions and tomatoes served with guacamole, sour cream, beans, cheese, rice and tortillas. Quesadilla Grande — 9.25 Stuffed with grilled mushrooms, bell peppers, onions, tomatoes, and cheese. Served with lettuce, guacamole and sour cream . Vegetarian Taco Salad — 8.75 Tortilla shell filled with broccoli, zucchini, mushrooms, bell peppers, onions, tomatoes, beans, lettuce, cheese and sour cream.

Creamy cheesecake wrapped in a pastry tortilla, fried until flaky and golden, then dusted with cinnamon and sugar. Ask your server for the flavor of the day.

Mexican Fried Ice Cream — 4.25 Vanilla ice cream covered with rice crispies. Served with whipped cream, honey, cinnamon and chocolate. Topped with a cherry.

Flan

Xango