Warrington Family Cookbook

Tartar Sauce: 1 cup of Hellman’s or Best Foods mayonnaise (not low-fat) 2 tablespoons of lemon juice 1 tablespoon of finely chopped dill 1 tablespoon of prepared horseradish 1 teaspoon of capers ½ teaspoon of kosher salt (or half as much table salt)

main course J e n n i f e r S t e w a r t