Southwest Virginia Performance Tested Bull Sale 2022
43rd Annual Southwest Virginia Performance Tested Bull and BCIA Influenced VA Premium Assured Plus Bred Heifer Sale
Saturday, March 26, 2022 H Noon Bottomley Sale Facility Wytheville, VA
Open House At Mountain Spring Farm Wytheville, VA Sunday, March 20 1:00 - 4:00 p.m.
View video of bulls at www.bcia.apsc.vt.edu
Angus H Charolais Gelbvieh H Gelbvieh Balancer Hereford H Simmental H Simmental Hybrid Red Angus
VIEW/BID LIVE ON THE INTERNET!
FREE DELIVERY OF SALE BULLS up to 250 miles
Officers John Pennington, President Ray Simms, Vice President
Directors Mark Campbell, 2022 Tommy Cline, 2022 John Pennington, 2022 Ray Simms, 2022 Mark DeHaven, 2023 Zac Ketron, 2023 Kenneth Payne, 2023 Cory Aker, 2024 Dennis Pearson, 2024 Andy Ward, 2024
Kenneth Payne, Secretary/Treasurer Scott Greiner, Educational Advisor Technical Directors John Currin Norman Vincel
VIRGINIA BEEF CATTLE IMPROVEMENT ASSOCIATION Department of Animal and Poultry Sciences, Virginia Tech 366 Litton Reaves (MC 0306), Blacksburg, Virginia 24061 Phone: 540-231-9159 Web site: www.bcia.apsc.vt.edu
Dear Friends:
Please make plans to join us for our 43rd Annual Southwest Virginia BCIA Performance Tested Bull Sale to be held on Satur- day, March 26 at 12:00 noon. Our annual Open House at the test facility outside Wytheville will be held on Sunday March 20, from 1:00-4:00 p.m. This will be an excellent time to view the bulls and visit with the breeders and everyone involved- we hope you can join us! Thank you to Brian and Kayla Umberger at Mountain Spring Farm for their dedication to BCIA and excellent job they do developing the bulls. The Southwest BCIA Bull Sale has stood the test of time as a premier source for quality genetics of multiple breeds. We are proud of this year’s set of bulls as they uphold this standard. The consignors work hard to provide you with predictable, performance-based genetics that will move your herd forward. This catalog contains a large volume of data and information to help you find the bulls that best fit your needs, and we encourage you to utilize the information at hand. The bulls have met BCIA’s stringent requirements to make the sale, and all bulls sell with our enhanced guarantee which provides assurance for soundness and fertility, and a promise to you from the breeders that we stand behind our product. Volume buyer discounts are available with the purchase of two or more bulls. Again this year, we will provide complimentary delivery for bulls following the sale. Along with the bulls, we will offer a high quality set of females through the BCIA-Influenced Heifer Sale. Heifers are certified as Virginia Premium Assured Plus females, and each has met program standards for genetic merit, reproductive soundness, physical correctness, and health status. Many of the heifers are multiple-generation AI, and sell guaranteed bred to calving ease bulls. These females originate from excellent herds. The sale will be available online through CowBuyer.com. If you cannot join us in person, we hope this service provides you the convenience and ability to participate in the sale. See details contained in this catalog for more information. Complimenting this, video is available on all the bulls and heifers which can be accessed on the BCIA website. As always, we will have bidding available over the telo-auction or feel free to give one of us a call if you need assistance prior to or during the sale. We would be happy to assist you any way we can to purchase bulls or females that meet your needs. The bulls will be delivered to the sale facility in Wytheville the day prior to the sale. Call any of the consignors, Brian Umberger, or myself if we can be of assistance in any way. We look forward to seeing you!
Sincerely,
Scott P. Greiner BCIA Educational Advisor
See page 46 for bidding options
Saturday, March 26, 2022 • Noon Bottomley Sale Facility, 195 Kenton Run, Wytheville, VA Directions: Use exit number 77 off Interstate 81 just north of Wytheville. Travel to access road west of interstate. Turn right on Kenton Run (next to Exxon station), and travel ~1 mile to sale pavilion. OPEN HOUSE SUNDAY, MARCH 20, 1:00PM-4:00 P.M. SOUTHWEST BULL TEST STATION, Mountain Spring Farm, 255 Grippy Run Road, Wytheville, VA Directions: I-81 to Exit 70. Follow US 52 North 4.6 miles to State Route 680 (Black Lick Road). Take a left on Black Lick Road. Go 1.9 miles to Grippy Run Road. Test Station will be on your right. FREE DELIVERY OF SALE BULLS up to 250 miles SELLING 156 BULLS PLUS 15 FALL-CALVING HEIFERS Col. Mike Jones, Auctioneer (706) 773-3612 43rd Annual Southwest Virginia Performance Tested Bull and BCIA Influenced VA Premium Assured Plus Bred Heifer Sale
Mark Campbell................................................President, VA BCIA Scott Weller..............................................................................Ringman Charlie Strickler......................................................................Ringman Representatives
VIRGINIA BCIA Dr. Scott P. Greiner, Educational Advisor Joi Saville, Extension Associate 366 Litton Reaves Hall, Virginia Tech Blacksburg, VA 24061 (540) 231-9159 • Fax: (540) 231-3010 E-mail: sgreiner@vt.edu • Website: www.bcia.apsc.vt.edu Sale Sponsor & Manager
Southwest Bull Test Station Mountain Spring Farm, Brian Umberger - (276) 620-1194
ABSENTEE BIDS MAY BE SENT TO ANY OF THE ABOVE REPRESENTATIVES. SEE FOR DETAILS. Sale Day Phones (540) 239-2258, (540) 230-2680 • Tele-auction phone (800) 309-2350 (ID 4505514#) www.cowbuyer.com
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ABOUT THE BULLS AND THEIR PERFORMANCE Scott P. Greiner, Extension Animal Scientist - Virginia Tech
Virginia BCIA contracts with Mountain Spring Farm, Wytheville, VA to develop bulls for its members with the following basic objectives: (a) To provide a standard, impartial postweaning gain test and development program that will furnish records which will be useful to the buyer and consignor in their breeding programs; (b) To provide a source of and market for performance tested bulls; (c) To provide quality genetics which address the demands of the industry, and (d) To serve as an educational tool for beef cattle improvement and promotion.
How the Bulls Have Been Handled Ninety two Senior bulls (calved September 1 through December 31, 2020) and 135 Junior bulls (calved January 1 through March 31, 2021) were delivered to the SWBTS on October 5, 2021 and went on test October 26 following a 21 day warm-up period. Both Senior and Junior bulls completed the 112-day test February 15, 2022. Upon delivery to the station bulls were vaccinated for clostridial diseases, IBR, PI3, BVD, BRSV, Pasturella, Haemophilus Somnus, and dewormed. They were fed a silage ration supplemented with dry corn, alfalfa haylage, and a commercial protein supplement. The ration was formulated to contain approximately 75% TDN and 13% crude protein on a dry-matter basis. Sale Requirements Qualifications for bulls selling within each breed test group was based on the following criteria: Growth EPDs: All bulls selling meet minimum genetic requirements (YW EPD) for Virginia Qual- ity Assured (VQA) Purple Tag Feeder Calf Program. Frame Score: Minimum frame score of 5.0 for all breeds. Reproductive Soundness: All bulls have been subjected to a breeding soundness evaluation including scrotal circumference measure, internal palpation, and penal inspection. Senior bull evaluation included semen evaluation, and has satisfactory rating as defined by the Socitey for Theriogenology. Conformation: A committee evaluated all bulls for structural soundness and phenotype. Un- sound or unsuitable bulls have been eliminated. Sale Eligibility and Order: Additional bulls were eliminated and sale order established using an index combining individual performance (adjusted YW and test ADG) and EPDs (CED, WW, YW, Milk, MB, REA). Health and Fertility Negative Anaplasmosis test at delivery. Negative BVD PI test at delivery. Out-of-state health papers available sale day. All bulls evaluated for breeding soundness and fertility- guaranteed to be breeders. Senior bulls have passed full breeding soundness exam (including semen eval- uation). Consulting veterinarian is Dr. John Currin from VA-MD College of Veterinary Medicine. See inside back cover for full guarantee. PERFORMANCE RECORDS Expected Progeny Differences (EPD) An EPD is an estimate of the genetic value of an animal as a parent. Specifically, EPDs predict the difference in performance of the future offspring of a parent, compared to the future offspring from another parent in the same breed. EPD values may only be directly compared between animals within the same breed. Production EPDs Maternal EPDs Carcass EPDs CED BW WW YW DOC CEM Milk MB RE Fat EPD +6 +1.0 +45 +92 +11 +7 +24 +.45 +.35 -.005 Calving Ease Direct (CED) - Predicts the ease with which a bull’s calves will be born to first calf heifers. Higher EPD indicates a higher percentage of unassisted births. Birth Weight (BW) - Predicts differences in progeny birth weight, measured in pounds. High- er EPDs indicate heavier birth weights. Weaning Weight (WW) - Predictor of bull’s ability to transmit weaning growth to his progeny. Expressed in pounds. Yearling Weight (YW) - Predictor of bull’s ability to transmit pre and post-weaning growth to his progeny. Expressed in pounds. Docility (DOC) - Predicts difference in yearling cattle temperament, with a higher value indi- cating more favorable docility (expressed as percentage having most desirable temperament score). Calving Ease Maternal (CEM) - Predicts the average ease with which a sire’s daughters will calve as first-calf heifers, with a higher value indicating greater calving ease in first-calf daughters. Maternal Milk (Milk) - Predictor of bull’s genetic ability to transmit milk and maternal ability to his daughters. EPD expressed as additional pounds of calf weaned by the bull’s daughters. Marbling (MB) - EPD predicts differences in USDA marbling score. Expressed in marbling score units. Ribeye Area (RE) - Predictor of bull’s genetic ability to transmit carcass ribeye area. EPD expressed in square inches. Fat Thickness (Fat) - Predicts differences in progeny external fat thickness, measured be- tween the 12 and 13th ribs. EPD expressed in inches. EPD Accuracy (ACC) - Accuracy is an indicator of the reliability of an EPD. Accuracy values range from 0.0 to 1.0. Values approaching 1.0 are reflective of more information used in the calculation of the EPD, and less risk the EPD will change with additional information. I = interim EPD, PE or P = pedigree estimate, BK = backsolution EPD. Multi-Trait Index EPDs Angus Maternal Weaned Calf Value ($M) - Index value expressed in dollars per head, is the ex- pected average difference in future progeny profitability from conception to weaning. Includes
both revenue and cost adjustments associated with differences in calving ease direct, calving ease maternal, weaning weight, milk, heifer
$Values
+60
$M
pregnancy, docility, mature cow weight, claw set and foot angle. Angus Weaned Calf Value ($W) - Index value expressed in dollars per head, is the expected average difference in future progeny profitability differences due to genetics from birth to weaning. Includes both reve- nue and cost adjustments associated with differences in birth weight, weaning weight, milk, and mature cow weight. Angus Beef Value ($B) - Represents the expected average dollar-per-head difference in the progeny postweaning performance and carcass value compared to progeny of other sires. Combines estimates of genetic merit for growth and carcass merit, which are adjusted for differences in costs of production and expected premiums/discounts associated with grid marketing of progeny. Angus Combined Value ($C) - Index value expressed in dollars per head includes all traits that make up both Maternal Weaned Calf Value ($M) and Beef Value ($B). Charolais Terminal Sire Index (TSI) - Predicts expected difference in economic merit between bulls when all progeny are placed in the feedlot and sold on a carcass grade and yield basis. EPD expressed in progeny dollars per head. Gelbvieh $Cow ($Cow) - A higher number represents more profitable genetics for maternal productivity. Bulls with higher $Cow values would be expected to produce daughters with stayability and reproductive efficiency as well as other traits that lead to profitability in a pro- duction system, such as milk, calving ease, moderate mature weight and the ability of calves to gain, performance in the feedlot and at slaughter. Gelbvieh Feeder Profit Index (FPI) - Terminal index designed to aid producers in selecting sires whose progeny will perform in the feedlot and carcasses are sold on grade and yield system. Hereford Baldy Maternal Index (BMI) - Index designed for commercial cow-calf producers who use Hereford bulls in rotational crossbreeding programs on Angus-based cows and heifers. Retained ownership of calves through the feedlot phase of production is assumed, with fed cattle marketed on a Certified Hereford Beef pricing grid. Hereford Certified Hereford Beef Index (CHB) - A terminal sire index, where Hereford bulls are mated to British-cross cows and all offspring are sold as fed cattle on a CHB grid. Simmental All Purpose Index (API) - Evaluates sires for use on the entire cow herd (bred to both Angus first-calf heifers and mature cows) with the portion of their daughters required to maintain herd size retained and the remaining heifers and steers put on feed and sold grade and yield. Simmental Terminal Index (TI) - Predicts expected difference in economic merit between bulls when all progeny are placed in the feedlot and sold on a carcass grade and yield basis. EPD expressed in progeny dollars per head. Red Angus HerdBuilder Index (HB)- Maternal selection index predicts the economic differ- ences of animals for traits that are important from conception through weaning. Expressed as dollars per head born. Red Angus GridMaster Index (GM)- Predicts the average economic difference of non-replace- ment calves through the postweaning phase of production. GM places selection pressure on growth, feedyard performance and carcass traits. Expressed as dollars per head born. EPD Averages - Spring 2020 CED BW WW YW DOC CEM Milk MB RE FAT $M $W $B $C Angus +6 +1.2 +58 +103 +16 +8 +25 +0.53 +0.55 +0.012 +57 +59 +131 +227 CED BW WW YW CEM Milk MB RE FT TSI Charolais +6.0 -0.1 +57 +103 +5.7 +22 +0.09 +0.62 +0.000 +246 CED BW WW YW DOC CEM Milk MB RE FT $Cow FPI PB Gelbvieh +12 +0.1 +67 +98 +12 +6 +21 +0.19 +0.67 -0.04 +104 +74 Gelbvieh Balancer +13 -0.5 +71 +108 +12 +7 +19 +0.36 +0.48 +0.00 +97 +80 CED BW WW YW DOC CEM Milk MB RE FT $Cow FPI PB Gelbvieh +12 +0.1 +67 +98 +12 +6 +21 +0.19 +0.67 -0.04 +104 +74 Gelbvieh Balancer +13 -0.5 +71 +108 +12 +7 +19 +0.36 +0.48 +0.00 +97 +80 CED BW WW YW CEM Milk MB RE FT BMI CHB Hereford +2.9 +2.7 +54 +87 +1.9 +26 +0.11 +0.41 +0.017 +356 +115 CED BW WW YW DOC CEM Milk MB RE FT API TI PB Simmental +10.7 +1.7 +77 +115 +11.4 +5.6 +23.4 +0.11 +0.87 -0.09 +129 +78 Simmental Hybrid +12.2 +0.5 +75 +116 +12.0 +6.7 +22.8 +0.30 +0.65 -0.04 +130 +78 CED BW WW YW CEM Milk MB RE FT ProS HB GM Red Angus +12 -1.7 +61 +98 +7 +25 +0.39 +0.10 +0.02 +86 +51 +34 Percentile (%Rank) Rankings on EPDs - Found in front of catalog. Indicates where EPD ranks relative to all other bulls evaluated within breed. 0.05 = EPD ranks in top 5% of breed for that trait. 0.70 = EPD ranks in top 70% of the breed for that trait. $W +55 $B +125 $C +220
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Individual Performance
MANAGEMENT OF THE YOUNG BEEF BULL Scott P. Greiner Extension Animal Scientist- Virginia Tech
BW WW Test YW ADG
End Wt.
Frame
Scrotal
U%IMF
URE
UFAT
Perf. Ratio 740 1215 3.75 1375 6.0 35.5 3.75 13.8 0.25 95 Birth Weight (BW) - Bull’s actual birth weight, and within herd ratio. ET = embryo transfer. Absence of a ratio may indicate the bull did not have contemporaries for ratio calculation. Weaning Weight (WW) - Bull’s 205-day weaning weight adjusted for age of dam, and within herd ratio. ET = embryo transfer. Absence of a ratio may indicate the bull did not have contemporaries for ratio calculation. Yearling Weight (Test YW) - Beef Improvement Federation adjusted 365-day weight calculated from off-test weight, and adjusted for age of dam. Ratio relative to all bulls in test group (same breed and age). ADG - Cumulative average daily gain for entire test period. Ratio relative to all bulls in test group (same breed and age). End Wt. - Actual weight when bull completed test. Frame - Frame score of bull at completion of test period. Scrotal - Actual scrotal circumference in cm at completion of test. Ultrasound Data Ultrasound images were collected as part of the test procedures by Dr. Andy Meadows. Images were sent to an accredited laboratory for measurement determination and adjusted measures provided by breed as- sociations. Percent Intramuscular Fat (U%IMF) - Objective estimate of the percentage of intramuscular fat within the ribeye muscle (marbling) adjusted to 365 days of age. Ratio relative to all bulls in test group (same breed and age). Ribeye area (URE) - Ribeye area measured in square inches adjusted to a constant age of 365 days. Ratio relative to all bulls in test group (same breed and age). Fat thickness (UFAT) - Measurement presented is 12-13th rib fat thickness in inches. Measurements have been adjusted to 365 days of age (ratio relative to all bulls in same test group). The following table presents breed averages for ultrasound traits for all bulls in each test group: Ultrasound Data Breed Means SWBTS Senior Bulls: Scanned 12/8/21 Adj. UFat Adj. URE Adj. U%IMF 48 Angus 0.19 12.1 3.50 3 Charolais 0.13 15.2 2.18 4 PB Gelbvieh 0.17 12.7 2.42 6 Gelbvieh Balancer 0.21 13.0 2.10 6 Hereford 0.26 11.8 3.05 6 PB Simmental 0.16 13.6 2.78 16 SimAngus 0.17 13.5 2.73 1 Red Angus 0.24 13.6 4.00 SWBTS Junior Bulls: Scanned 2/25/22 Adj. UFat Adj. URE Adj. U%IMF 56 Angus 0.26 13.7 3.91 6 Charolais 0.13 13.5 2.71 3 PB Gelbvieh 0.20 13.5 2.16 4 Gelbvieh Balancer 0.22 13.5 2.57 9 Hereford 0.24 12.8 3.29 23 PB Simmental 0.20 13.9 2.98 33 SimAngus 0.21 13.8 3.09 Pedigree Information Two-generation pedigree listed for each bull. Sire- EPDs listed. ACC indicates accuracy which is reflective of the number of progeny recorded. Dam- EPDs listed. Age indicates age of dam when bull was born. WWR lists number of calves with wean- ing data recorded and their average weaning weight ratio. Note that all calves may not be included in WWR based on contemporary group structure. Coat Color & Polled/Horned Genotyping Simmental, Simmental Hybrid, Gelbvieh, and Gelbvieh Balancer bulls have been genotyped for coat color. Homozygous black bulls are designated as such. Bulls not desig- nated as homozygous black can be assumed to carry a red gene. Bulls genotyped and found to be homozy- gous polled are designated as such. EID Number Each bull has been tagged with an electronic RFID tag. The electronic identification number is provided in the catalog. Genetic Condition Genotyping BCIA follows each breed association’s policy regarding the testing and reporting of genotypes for genetic conditions. This policy also applies to registration requirements. For example, the American Angus Association requires all bulls be pedigree-free or tested free for genetic condi- tions of Arthrogryposis Multiplex (AMF), Neuropathic Hydrocephaly (NHF), and Contractural Arachnodactyly (CAF). Hence all bulls are either known to be free or tested free of these conditions. Results, as appropriate, and provided in the pedigree documentation of each bull. Genomically Enhanced EPDs Several bulls have had their EPDs enhanced through the use of genomics (DNA markers, molecular breeding values). Genomic results are incorporated into the computation of the EPDs for several traits, resulting in enhanced EPDs and accuracy values. Bulls which have genomically enhanced EPDs are denoted with the above logo in the catalog. The specific genomic Retained Semen Interest For some bulls, the breeder may elect to retain a semen interest. Bulls affected are designated in the catalog. In all cases, the buyer will have 100% possession and salvage value of the bull. Should the situation arise that the breeder desires to collect semen on the bull, they will be entitled to do so and work with the buyer in a mutually agreed upon manner (at breeder’s expense). The buyer will be entitled to their portion of any revenue from semen sold on the bull (portion designated in catalog). Note that only a very small percentage of bulls selling with semen rights retained ever get collected. 102 108 105 110 120 107 82
Management Prior to the Breeding Season Your newly purchased yearling bull has recently completed a gain test, which provided a high plane of nutrition. Since the completion of the test, the energy level of the diet was reduced and intake limited to prevent excessive fat deposition. The bulls have been managed to be body condition score 6 on sale day. This will give the bull adequate reserves of energy for use during the breeding season. Yearling bulls can be expected to lose 100 pounds or more during the course of the breeding season. Acquiring a new yearling bull at least 60 to 90 prior to the breeding season is critical from several aspects. First, this leaves ample time for the new bull to get adjusted to the feed and environment of his new home, as well as an opportunity for several new bulls to be commin- gled for a period of time prior to turnout. Secondly, adequate exercise, in combination with a proper nutritional program, is essential to “harden” these bulls up prior to the breeding season. A facility for the newly acquired bull that allows for ample exercise will help create bulls that are physically fit for the breeding season. The nutrition of the bull will be dependent on body condition. Yearling bulls are still growing and developing, and should be targeted to gain 2.0 to 2.5 pounds per day from a year of age through the breeding season. Bulls weighing approximately 1200 pounds will consume 25 to 30 pounds of dry mat- ter per day. This intake may consist of high quality pasture plus 12 lbs corn, grass legume hay plus 12 lbs corn, or 80 lbs corn silage plus 2 lbs protein supplement. Provide adequate clean water, and a complete mineral free-choice. Prior to the breeding season, all bulls should re- ceive breeding soundness exams (BSE) to assure fertility. Bulls in this sale all passed a BSE. All bulls that are to be used should have a BSE annually. Because a variety of factors may affect bull fertility, it may be advisable to re-test these young bulls before the breeding season even if it has only been a few months since the pre-sale BSE. Management During the Breeding Season The breeding season should be kept to a maximum of 60 days for young bulls. This will prevent over-use of the bull, severe weight loss and reduced libido. Severe weight loss may impair future growth and development of the young bull, and reduce his lifetime usefulness. When practical, supplementing young bulls with grain during the breeding season will reduce excessive weight loss. In single-sire situations, young bulls can normally be expected to breed a number of females approximately equal to their age in months. Using this rule of thumb, a newly purchased bull that is 18 months of age could be placed with 18 cows or heifers. Bulls used together in multiple-sire breeding pastures should be of similar age and size. Young bulls cannot compete with older bulls in the same breeding pasture. A common practice is to rotate bulls among different breeding pastures every 21 to 28 days. This practice decreases the breeding pressure on a single bull. Some producers use older bulls early in the breeding season, and then replace them with young bulls. The appropriate bull to female ratio will vary from one operation to the next based on bull age, condition, fertility, and libido, as well as size of the breeding pasture, available forage supply, length of the breeding season and number of bulls with a group of cows. All bulls should be observed closely to monitor their breeding behavior and libido to ensure they are servicing and settling cows. Additionally, observe the cowherd to monitor their estrous cycles. Many females coming back into heat may be the result of an infertile or subfertile bull. All bulls should be monitored for injury or lameness that may compromise their breeding capability. Management After the Breeding Season Young bulls require a relatively high plane of nutrition following the breeding season to replenish body condition and meet demands for continued growth. Yearling bulls should be maintained in a separate lot from mature bulls, so these additional nutritional requirements can be provided. Body condition and projected mature size of the bull will determine his nutrient requirements during the 9 months following the breeding season. Bulls should be kept away from cows in an isolated facility or pasture after the breeding season. In the winter months, provide cover from extreme weather that may cause frostbite to the scrotum resulting in decreased fertility.
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Test ID
Birth Date
BW Ratio WW Ratio YW Ratio ADG Ratio CED EPD CED %Rank BW EPD BW %Rank WW EPD WW %Rank YW EPD YW %Rank Milk Milk %Rank ANGUS Silver Creek Angus; John R. Prekker; 1200 Silver Creek Road; Danville, VA; 434-334-7237
1
12/15/20
104
105
98
108
9
0.30
0.4
0.30
70
0.20
124
0.20
30
0.20
DMB Angus; Danny & Michael Brown; 3235 Stone Dam Rd., Chuckey, TN; 865-789-9211
2 3
9/29/20 10/2/20 9/12/20 9/3/20 9/18/20 10/7/20 9/15/20 10/25/20 9/30/20 10/28/20 9/24/20 11/1/20 10/27/20 9/24/20 12/16/20 12/15/20 9/16/20 10/22/20 9/23/20
100 100 108 116 100 102 100 100 104 103 104 101 99 100 100 95 100
100 100 102 112 100 109 100
103 102 104
85 73
2 2 5
0.85 0.85 0.65 0.20 0.55 0.95 0.85 0.80 0.95 0.45 0.45 0.65 0.85 0.20 0.10 0.85 0.70 0.95 0.01
2.3 2.5 0.9 1.3 1.9 4.8 3.1 1.4 3.6 2.5 1.5 2.2 2.0 0.8 -0.3 2.1 -1.2
0.75 0.80 0.45 0.55 0.65 0.95 0.90 0.55 0.95 0.80 0.60 0.75 0.70 0.40 0.20 0.70 0.90 0.95 0.10
76 85 68 68 70 85 61 64 66 68 76 83 74 67 78 78 81 93 61
0.10 0.03 0.25 0.25 0.20 0.03 0.45 0.35 0.30 0.25 0.10 0.04 0.15 0.30 0.10 0.10 0.05 0.01 0.45
133 154 125 117 143 140 108 113 117 122 134 145 129 127 144 148 143 159 114
0.15 0.02 0.20 0.30 0.05 0.10 0.45 0.40 0.30 0.25 0.10 0.04 0.15 0.20 0.05 0.03 0.05 0.01 0.35
29 19 21 31 27 18 23 21 20 29 38 28 35 33 29 30 21 25 28
0.25 0.90 0.80 0.15 0.40 0.95 0.70 0.80 0.85 0.25 0.02 0.30 0.05 0.10 0.25 0.20 0.80 0.55 0.30
11 13
105
97
79
10
Little Windy Hill Farms; Doug Hughes; 6916 Peppers Ferry Road; Max Meadows, VA; 276-620-4271
4 5 6
115 119 97
111 126
6 0 2
84
Windy Hill Farm; Stephen & Janice Wilson; 1620 Conklin Road; Telford, TN; 423-677-1468
7
100
105
110
17
Lucas Farm; Joe & Timmy Lucas; 3656 McCoy Road; Blacksburg, VA; 540-553-5883
9
100 97 115 106 118
91
93
3
10 12 13 14 15 16 18 19 32 34
104 110 101 112 101 104 110 107 107 107
107 113 101 105 117 83
-2
7 7 5 2
97
100
10
“Goforth Angus; Tim & Andrea Goforth; 2852 Crissman Rd., East Bend, NC; 336-403-1905, 336-403-3203
100 100
89 70
13
2
Broadway Cattle Farm, LLC; Chuck Broadway; 4408 Medlin Road, Monroe, NC; 704-579-3514, 704-764-7848
ET ET
ET ET
101 114
4
3.4 4.6
-1
Oak Hollow Farm; Kirk Matthews; 224 Quaker Ave.; East Bend, NC; 336-293-3792
20
12/15/20
103
100
107
51
6
0.55
1.9
0.65
69
0.25
126
0.20
28
0.30
New Morning Angus; Charlie Horne; 2103 Walkers Creek Rd.; Bland, VA; 276-688-0388
22 23 25 28
10/13/20 9/8/20 10/2/20 9/1/20
101
105 110 100 107
92 96
97
7
0.45 0.20 0.70 0.55
0.9 1.1 2.7 0.0
0.45 0.50 0.85 0.25
66 72 64 65
0.30 0.20 0.35 0.35
109 124 117 112
0.45 0.20 0.30 0.40
22 25 23 29
0.75 0.55 0.70 0.25
98
109
10
Legacy at Pine Hill Farm; Anne & Steve Jones; 2984 Bellevue Road; Forest, VA; 434-665-0800
100
107
112 90
4 6
90
98
Grassy Valley Farm; Lee Duckworth; 3280 Babbs Mill Rd., Afton, TN; 423-552-5405
29
10/18/20
100
100
98
129
9
0.30
-0.3
0.20
65
0.35
132
0.15
29
0.25
Cove Creek Cattle; Rick Kauffman; 358 Fox Run Lane; Wytheville, VA; 276-620-4509
32
11/5/20
100
99
87
5
0.65
1.9
0.65
60
0.50
105
0.55
33
0.10
Broadway Cattle Farm, LLC; Chuck Broadway; 4408 Medlin Road, Monroe, NC; 704-579-3514, 704-764-7848
33 34 35 36 37 38 39 40 41
9/15/20 9/4/20 9/4/20 9/14/20 9/6/20 10/27/20 9/1/20 9/15/20 9/7/20
100 109 110 100 100 100 101 104 105
100 101 100 100 100 90 111 101 97
100 108 116 104 100
121 120 138 122 110
-4
0.95 0.55 0.20 0.30 0.01 0.80 0.80 0.80 0.35
5.6 1.6 1.6 0.2 -2.3 2.5
0.95 0.60 0.60 0.30 0.03 0.80 0.30 0.90 0.35
90 68 77 72 71 98 63 68 68
0.01 0.25 0.10 0.20 0.20 0.01 0.40 0.25 0.25
159 125 147 135 132 169 120 122 122
0.01 0.20 0.04 0.10 0.15 0.01 0.25 0.25 0.25
19 42 34 43 43 30 34 35 23
0.90 0.01 0.10 0.01 0.01 0.20 0.10 0.05 0.70
6
10
9
16
99
73
3
Baird Angus; William Baird; 1361 Rock Lane; Bluff City, TN; 423-538-7547; 423-579-9011
89
103 121 110
3 3 8
0.2 3.4 0.6
107
95
Rivermont Angus Farms; David & Skip Wheeler; 4201 Strawberry Plains Pike; Knoxville, TN; 865-719-0465
45
10/11/20
100
100
93
91
0
0.95
2.9
0.85
72
0.20
124
0.20
32
0.15
Rainbow Angus; Homer & Brian Stout; 213 Crussell Dr.; Piney Flats, TN; 423-335-5631
47 48
10/14/20 11/22/20
98 94
87
89 96
116 124
10 -3
0.20 0.95
-0.5 3.5
0.15 0.95
59 88
0.55 0.02
110 145
0.45 0.04
26 19
0.45 0.90
106
Stephaven Farm; Wiliam Seay; 8020 Courthouse Rd.; Church Road, VA; 804-514-5586
49
11/20/20
100
100
109
114
9
0.30
1.1
0.50
74
0.15
128
0.20
38
0.02
Pine Grove Farm; Jonathan Rhea; 205 Chestua Rd.; Madisonville, TN; 423-536-8811
50
10/22/20
98
101
98
115
8
0.35
0.9
0.45
69
0.25
131
0.15
37
0.03
Silver Creek Angus; John R. Prekker; 1200 Silver Creek Road; Danville, VA; 434-334-7237
71 73 75
3/26/21 3/9/21 2/8/21
103
102 102
93 98 88
101 121 120
7 9
0.45 0.30 0.10
1.0 0.3 1.1
0.45 0.30 0.10
74 75 57
0.15 0.15 0.60
132 132 120
0.15 0.15 0.25
29 25 34
0.25 0.55 0.10
94 99
87
12
Mossy Spring Farm; Dan Eversole; 2495 Bishop Road; Blacksburg, VA; 540-641-0295
77
2/5/21
97
118
115
109
10
0.20
-0.6
0.15
75
0.15
141
0.10
36
0.04
Virginia Tech Beef Center; Virginia Tech Foundation; Chad Joines, Manager; 3360 Litton Reaves Hall; Blacksburg, VA; 540-557-7263
79 80 82 84 85 86 87
3/2/21 2/6/21
100 100
100
103 104 103 112
91
8 9 9 9
0.35 0.30 0.30 0.30 0.10 0.20 0.15
1.1 0.8 1.0 1.9
0.50 0.40 0.45 0.65 0.15 0.35 0.40
65 69 59 78 72 79 70
0.35 0.25 0.55 0.10 0.20 0.10 0.20
114 127 105 133 122 153 127
0.35 0.20 0.55 0.15 0.25 0.02 0.20
34 27 21 26 34 32 35
0.10 0.40 0.80 0.45 0.10 0.15 0.05
94
100
Little Windy Hill Farms; Doug Hughes; 6916 Peppers Ferry Road; Max Meadows, VA; 276-620-4271
1/18/21 1/3/21 1/21/21 1/26/21 1/31/21
90
95
109
109
118
92
DeHaven Farm; Mike, Mark & Andy DeHaven; 653 Merrimac Road; Hillsville, VA; 276-733-1131; 276-733-7913
96
104 104
99
75
12 10 11
-0.9
101 106
117 103
116
0.6 0.7
97
98
4
Test ID
Birth Date
BW Ratio WW Ratio YW Ratio ADG Ratio CED EPD CED %Rank BW EPD BW %Rank WW EPD WW %Rank YW EPD YW %Rank Milk Milk %Rank
88 89 90
2/3/21 1/27/21 1/24/21
104
98
112 108 108
126 101 109
12 16
0.10 0.01 0.45
1.0
0.45 0.03 0.50
85 66 73
0.03 0.30 0.15
160 127 130
0.01 0.20 0.15
30 30 31
0.20 0.20 0.15
94
100 103
-2.3
105
7
1.2
Mountain View Angus Farm; Eddie & Amy French; 10201 Reeedy Creek Road; Bristol, VA; 276-466-6795, 276-444-1745
91
1/30/21
96
100
100
99
3
0.80
1.6
0.60
79
0.10
151
0.03
35
0.05
MAM Farms; Matthew Manbeck; 2494 Beaver Dam Road; Buchanan, VA; 540-290-1123, 419-310-3403
94
3/7/21
104
100
93
94
4
0.70
2.1
0.70
73
0.15
126
0.20
31
0.15
Windy Hill Farm; Stephen & Janice Wilson; 1620 Conklin Road; Telford, TN; 423-677-1468
96
2/18/21
96
95
101
93
11
0.15
0.4
0.30
81
0.05
151
0.03
35
0.05
Highlands Farm; Trossie Wall Jr.; 2199 Wade Dr. Ext.; Connelly Springs, NC; 828-502-9117
97
3/2/21
105
97
11
0.15
-0.2
0.20
61
0.45
110
0.45
22
0.75
Goforth Angus; Tim & Andrea Goforth; 2852 Crissman Rd., East Bend, NC; 336-403-1905, 336-403-3203
98 99
3/10/21 1/1/21 1/16/21 1/21/21 1/23/21 1/24/21
97
100 100
107 105
88
12 10
0.10 0.20 0.65 0.10 0.80 0.80 0.95 0.65 0.30 0.65 0.85 0.35 0.95 0.45 0.15 0.04 0.95 0.02 0.80 0.30 0.20
0.8 1.5
0.40 0.60 0.90 0.15 0.75 0.90 0.75 0.50 0.80 0.60 0.55 0.25 0.95 0.60 0.20 0.10 0.90 0.55 0.85 0.60 0.55
71 88 85 76 85 76 58 57 75 81 73 73 92 84 73 54 85 70 86 87 73
0.20 0.02 0.03 0.10 0.03 0.10 0.55 0.60 0.15 0.05 0.15 0.15 0.01 0.03 0.15 0.70 0.03 0.20 0.03 0.02 0.15
121 153 142 138 151 137
0.25 0.02 0.10 0.10 0.03 0.10 0.65 0.60 0.10 0.04 0.10 0.10 0.01 0.10 0.10 0.55 0.02 0.25 0.01 0.03 0.15
31 26 29 25 27 27 24 24 29 27 26 29 21 15 26 26 39 25 28 23 32
0.15 0.45 0.25 0.55 0.40 0.40 0.60 0.60 0.25 0.40 0.45 0.25 0.80 0.95 0.45 0.45 0.02 0.55 0.30 0.70 0.15
100
108
Circle K Farms; Zac Ketron; PO Box 2921; Lebanon, VA; 276-701-5091
100 101 102 103 104 105 107 110 111 112 115 116 117 118 119 120 122 123 124
109
116
100
111 112 118 106 120 116
5
3.4
86
88 92
84 89 93
12
-0.7 2.3 3.1 2.3 1.2 2.5 1.5 1.3 0.1 5.0 1.5 3.2 1.3 2.9 1.5 1.3 -0.2 -1.5
100 107 100 100
3 3 0 5 9 5 2 8
104
Locust Legacy Farm; Gary M. & Constance D. Cutlip; 2679 Locust Creek Road; Hillsboro, WV; 304-653-4301
2/4/21 2/9/21
100 100 102 102
104 107 100 113
99
101
Dawson Farms; Wayne R. Persinger; 757 Dawson Hills Drive, Alderson, WV; 304-644-3506
1/15/21 1/16/21 2/7/21 2/12/21 1/23/21 3/6/21 2/17/21 2/26/21 2/17/21 2/8/21 2/18/21 2/10/21 1/20/21
104
81
138 145 141 136 162 135 134 103 152 123 158 148 133
96
109
Grassy Valley Farm; Lee Duckworth; 3280 Babbs Mill Rd., Afton, TN; 423-552-5405
101 101
108
100
103 103
95
97
Lawson Family Farms; Christopher Lawson; 1691 Chadwell Station Road; Ewing, VA; 865-585-2822, 423-526-8576, 276-445-5411
100
141 139 100 119 100 116 109 124 127
110 114 107 103 107 99
88 98
-2
99
7
100 102 100 107
111 106 121 100 124 118 124
11 14 -1 15
J & M Windy Acres; Mike Connatser; 3238 Mint Road; Maryville, TN; 865-414-7885
94 99 95
101
3 9
99
102
10
Train Wreck Cattle Co.; Bridgette Clary & David Lee; 1503 Nash Rd., Dewitt, VA; 434-532-5624, 804-720-0294
126
2/22/21
108
109
8
0.35
3.0
0.85
99
0.01
166
0.01
24
0.60
HEREFORD Terry Boggess; 12010 Upper South Branch Rd.; Franklin, WV; 304-358-2848
201 202 205 206 212 213
9/25/20 9/29/20 9/13/20 9/17/20 1/15/21 1/14/21
93
102 118 113 110
100 115
110 121
2.7 3.2
0.55 0.50 0.30 0.90 0.40 0.30
1.5 2.4 3.4 4.1 3.6 0.6
0.25 0.45 0.65 0.75 0.65 0.15
54 68 61 62 58 65
0.55 0.10 0.25 0.25 0.40 0.15
89
0.50 0.10 0.50 0.20 0.55 0.25
29 31 25 31 27 37
0.35 0.25 0.55 0.25 0.45 0.10
103
108
Hereford Hollow Farm; Joel & Amanda Blevins; 324 Austin Lane, Wytheville, VA; 276-759-1675
96
97 97
84 89 94 87
6.1
89
100
-3.4
101
Cunningham Hereford; Larry & Michelle Cunningham; 1075 Cunningham Rd, Spring City, TN; 423-605-9241
98 79
95
96
4.2 6.3
86
105
101
100
Bolen Hereford; Jim & Linda Bolen; 2578 Rocky Springs Rd, Spring City, TN; 423-413-8785
214
1/20/21
100
100
103
102
6.2
0.30
2.7
0.50
75
0.02
123
0.02
27
0.45
Grandview Hereford Farm; Ken & Chris Scott; 2586 Grandview Rd, Beaver, WV; 304-573-0844
217
3/5/21
102
102
117
1.3
0.65
3.0
0.55
61
0.25
100
0.25
32
0.20
Hereford Hollow Farm; Joel & Amanda Blevins; 324 Austin Lane, Wytheville, VA; 276-759-1675
218 219
2/19/21 2/6/21
107
107 115
100 111
94
2.0 3.1
0.60 0.50
2.6 2.2
0.45 0.40
59 70
0.35 0.10
101 119
0.20 0.03
26 25
0.50 0.55
96
111
CHAROLAIS Harmon Charolais; TJ Harmon; 1445 Pipers Gap Rd.; Galax, VA; 276-237-8805
301
9/29/20
100
100
106
112
1.2
0.85
1.9
0.90
61
0.40
103
0.55
34
0.05
Faraway Cattle Company; John Dellinger; 203 Yoakum Pkwy.; Alexandria, VA; 703-362-0828
302 303 312 313 314 315
11/29/20 10/12/20 1/24/21 3/6/21 1/29/21 1/28/21
99
116 100 100 111 115 103
93
94 94
6.1 7.1 4.1 8.0 3.4 9.0
0.50 0.40 0.70 0.35 0.75 0.25
1.5 0.7 0.7 0.0 0.4
0.85 0.70 0.70 0.55 0.65 0.40
63 54 70 74 65 54
0.30 0.65 0.15 0.07 0.25 0.65
104 100 126 116 130 108
0.50 0.60 0.15 0.25 0.09 0.40
36 22 35 28 27 11
0.02 0.55 0.03 0.20 0.25 0.95
100
101
Virginia Tech Beef Center; Virginia Tech Foundation; Chad Joines, Manager; 3360 Litton Reaves Hall; Blacksburg, VA; 540-557-7263
100
106 100 111
93
96
102 121 100
105
90
98
-0.6
SIMMENTAL Rolling Rock Farm; Zack & Farrell Jones; 630 Shadow Wood Rd.; Chilhowie, VA; 276-759-5581, 276-781-8229
401 402
9/24/20 8/27/20
103 107
120 106
8.6
0.80 0.35
3.1 0.9
0.80 0.30
83.6 80.8
0.30 126.1 0.30 0.40 122.6 0.35
18.3 22.5
0.90 0.60
12.0
TX Enterprises; Charlie Thomas; 4728 Gumtree Rd.; Winston Salem, NC; 336-575-5461
405
9/16/20
101
111
95
119
12.5
0.30
0.3
0.20
78.4
0.45 119.7 0.40
23.6
0.50
5
Test ID
Birth Date
BW Ratio WW Ratio YW Ratio ADG Ratio CED EPD CED %Rank BW EPD BW %Rank WW EPD WW %Rank YW EPD YW %Rank Milk Milk %Rank
Rocky Hollow Simmental; Tommy Cline & Nathan Cline; 410 Tremough Drive; Wytheville, VA; 276-620-8448
406
11/18/20
99
102
93
13.7
0.15
0.5
0.25
77.0
0.55 115.3 0.50
18.0
0.90
Virginia Tech Beef Center; Virginia Tech Foundation; Chad Joines, Manager; 3360 Litton Reaves Hall; Blacksburg, VA; 540-557-7263
411 412 415 416 419 420 421 422
2/6/21 1/29/21 3/20/21 2/22/21 2/13/21 3/4/21 1/19/21 1/20/21
100 101
100 118
117 112 103 100
106 113 102 102 106 104 103
3.5
0.95 0.50 0.35 0.20 0.60 0.05 0.25 0.04
4.5 1.9
0.90 0.50 0.20 0.10 0.70 0.15 0.40 0.04
81.3 96.3 86.2 80.8 88.9 76.1 76.8 85.3
0.35 119.4 0.40 0.04 145.4 0.10 0.20 125.5 0.30 0.40 113.2 0.55 0.15 134.3 0.15 0.55 111.4 0.60 0.55 116.6 0.50 0.25 130.6 0.20
24.9 31.7 32.8 32.0 22.1 28.3 15.0 23.7
0.40 0.10 0.04 0.05 0.65 0.20 0.95 0.50
10.8
Hunigan Simmental; Bill Hunigan; 766 Shipley Ferry Rd.; Blountville, TN; 865-712-0851
98 95
106
12.0 13.1 10.3 15.7 12.7 16.1
0.2
99
-0.6
Deer Creek Farm; Mark Campbell; 3764 Lowesville Road, Roseland, VA; 434-277-9104, 434-941-1078
123
113 113 101 104
109
2.7
96 94 99
97 99 99
-0.2
1.3
99
-1.8
Trio Farms, Inc.; Jerry Burner & Jared Burner; 3070 US Highway Business 340; Luray, VA; 540-742-1220; 540-421-1892
423
2/3/21
101
100
111
129
11.6
0.40
0.1
0.20
89.0
0.15 135.8 0.15
25.0
0.40
Gingerich Family Farm; Joe & Luke Gingerich; 496 Cave Creek Trail; Jonesville, VA; 276-870-9563
424 425 426
2/15/21 2/7/21 2/14/21
101 102 104
97 96
106 107 112
96
9.5 9.0 9.0
0.70 0.75 0.75
2.5 3.0 1.6
0.65 0.75 0.45
91.8 93.9 96.9
0.10 139.4 0.10 0.10 146.1 0.05 0.04 147.0 0.05
31.0 25.1 32.7
0.10 0.40 0.04
101 103
107
Wheeler Farm; Alex & Harrison Wheeler IV;175 Kiawana Rd.; Atkins, VA; 276-759-1947
428
2/14/21
99
101
12.6
0.25
1.8
0.50
90.5
0.10 139.5 0.10
17.0
0.95
Rocky Hollow Simmental; Tommy Cline & Nathan Cline; 410 Tremough Drive; Wytheville, VA; 276-620-8448
429
3/12/21
99
111
98
110
14.1
0.15
0.7
0.25
89.8
0.15 141.3 0.10
30.3
0.10
J & M Windy Acres; Mike Connatser; 3238 Mint Road; Maryville, TN; 865-414-7885
430 431
3/15/21 2/18/21
95 85
100 110
104
121 112
12.3 14.5
0.30 0.10
2.5
0.65 0.10
96.0 79.4
0.04 143.2 0.10 0.45 124.6 0.30
25.3 22.2
0.35 0.60
95
-0.6
SIMANGUS Smith Reasor; PO Box 357; Rural Retreat, VA; 276-620-3123
435
10/5/20
97
110
118
105
12.6
0.45
-0.4
0.30
89.5
0.10 139.6 0.10
28.0
0.15
Ligon Simmentals; Jim Ligon; 1362 Dyer Creek Rd, Cookeville, TN; 931-510-3328
439 440
10/8/20 11/26/20
102
106
108 102
95
10.9 14.7
0.70 0.25
1.3
0.65 0.20
81.9 73.9
0.30 126.7 0.30 0.60 115.4 0.55
22.0 15.7
0.60 0.95
95
98
109
-1.3
Joines Cattle Company; Cullen Joines; 5076 Whitethorne Road; Blacksburg, VA; 540-577-7263
441
10/16/20
113
111
100
84
11.6
0.60
2.5
0.85
90.8
0.10 138.9 0.15
16.8
0.95
Lucas Farm; Joe & Timmy Lucas; 3656 McCoy Road; Blacksburg, VA; 540-553-5883
442 444 447 448
10/2/20 10/3/20 9/10/20 9/16/20
94
98
95
11.5 13.1
0.60 0.40 0.40 0.90
0.3 0.8 0.5 2.1
0.45 0.55 0.50 0.80
78.1 79.4 72.9 89.2
0.40 128.8 0.25 0.35 129.3 0.25 0.60 109.6 0.65 0.10 144.6 0.10
8.2
0.95 0.95 0.95 0.95
102
104
114
10.6
Circle K Farms; Zac Ketron; PO Box 2921; Lebanon, VA; 276-701-5091
96
100 100
86 89
122 109
13.1
13.0 13.6
104
9.1
Edgewood Angus; Pete & Peter Henderson, Owners; Justin Sansouci, Manager; 405 Angus Lane; Williamsburg, VA; 757-298-6300, 757-880-7274
450
10/1/20
93
97
92
84
19.2
0.02
-2.2
0.10
73.1
0.60 111.0 0.65
26.2
0.25
Ligon Simmentals; Jim Ligon; 1362 Dyer Creek Rd, Cookeville, TN; 931-510-3328
452
1/2/21
102
114
113
6.4
0.95
2.0
0.80
82.5
0.25 137.0 0.15
26.9
0.20
Virginia Tech Beef Center; Virginia Tech Foundation; Chad Joines, Manager; 3360 Litton Reaves Hall; Blacksburg, VA; 540-557-7263
456
2/3/21
100
100
112
123
15.0
0.20
0.1
0.40
85.5
0.20 134.3 0.20
23.1
0.50
Hunigan Simmental; Bill Hunigan; 766 Shipley Ferry Rd.; Blountville, TN; 865-712-0851
458
3/23/21
112
107
99
85
10.4
0.75
2.2
0.80
87.9
0.15 136.8 0.15
18.9
0.85
Trio Farms, Inc.; Jerry Burner & Jared Burner; 3070 US Highway Business 340; Luray, VA; 540-742-1220; 540-421-1892
460 461 462 463 464
2/28/21 3/1/21 2/11/21 2/26/21 2/2/21
102 100 101 105 91
102 104
96
85
12.8 15.4 13.1 12.5 10.4
0.45 0.15 0.40 0.50 0.75
0.2
0.45 0.35 0.20 0.40 0.55
88.5 75.6 77.5 88.0 85.6
0.10 140.7 0.10 0.50 118.3 0.45 0.45 124.6 0.35 0.15 148.9 0.04 0.20 144.3 0.10
24.6 24.1 27.9 23.1 17.6
0.35 0.40 0.15 0.50 0.90
110 103 109 101
114 106 117 106
-0.2 -1.0
99
100
0.1 0.8
94
Locust Legacy Farm; Gary M. & Constance D. Cutlip; 2679 Locust Creek Road; Hillsboro, WV; 304-653-4301
466
2/3/21
100
100
104
99
8.6
0.90
3.0
0.90
81.7
0.30 129.1 0.25
25.2
0.30
Wheeler Farm; Alex & Harrison Wheeler IV;175 Kiawana Rd.; Atkins, VA; 276-759-1947
468
2/12/21
98
95
16.9
0.10
-1.7
0.15
76.8
0.45 125.3 0.35
23.2
0.50
Teter Farms; Zachary Teter; 2276 L Road, Eureka, KS; 620-583-9338
470 471 472 473 475 476 477
2/28/21 2/20/21 1/11/21 2/11/21 2/12/21 1/25/21 1/25/21
93
116 117 111 115 104 107 97
100 102 101 110 104 106 97
105
11.2
0.65 0.95 0.95 0.95 0.95 0.90 0.35
1.2 3.8 4.7 5.6 3.7 2.5 0.4
0.65 0.95 0.95 0.95 0.95 0.85 0.45
79.6 83.6 82.6 90.9 92.0 80.5 83.0
0.35 123.4 0.35 0.25 130.0 0.25 0.25 128.6 0.25 0.10 145.1 0.10 0.10 144.1 0.10 0.30 123.4 0.35 0.25 121.0 0.40
26.9 25.3 28.1 21.0 23.7 20.1 27.2
0.20 0.30 0.15 0.70 0.45 0.75 0.20
102 107 109 102 104
91
8.3 5.2 5.8 7.8 9.1
126
91
123 119 126
97
13.7
J & M Windy Acres; Mike Connatser; 3238 Mint Road; Maryville, TN; 865-414-7885
482
2/27/21
100
100
99
120
8.6
0.90
2.9
0.90
96.4
0.03 146.3 0.05
17.2
0.95
Soldiers' Hill Angus Farm; Dennis Pearson; 8459 March Wales Road; Warrenton, VA; 540-326-2222
483 484
1/31/21 1/26/21
105
111
113 107
9.5
0.85 0.15
2.5 1.3
0.85 0.65
95.5 77.9
0.03 152.6 0.03 0.40 123.6 0.35
23.8 23.7
0.40 0.45
95
99
15.7
Stephaven Farm; Wiliam Seay; 8020 Courthouse Rd.; Church Road, VA; 804-514-5586
485
1/8/21
95
108
111
103
17.1
0.10
1.6
0.70
93.9
0.04 146.0 0.10
23.5
0.45
6
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