Course Catalog 2018_w_ CTE draft

AGRICULTURAL EDUCATION

APPLIED AGRICULTURE CONCEPTS

8073 (1 credit) Grade Level: 9, 10, 11, and 12

Students who have limited or no agricultural background or experience learn fundamental agricultural competencies needed for rural or urban living. Ares of instruction include meat grading and selection; maintenance of home appliances and equipment; and the study of plumbing, electrical wiring, carpentry fundamentals. Teachers may incorporate additional competencies in the student of soil fertility and in cultural practices for shrubs, lawns, gardens, and fruit trees. The course emphasizes leadership development activities and participation in FFA activities.

INTRODUCTION TO ANIMAL SYSTEMS

8008 (1 credit) Grade Level: 9, 10, and 11 Prerequisite: None

Students develop competencies in each of the major areas of the Animal Systems career pathway including animal nutrition, reproduction, breeding, care, and management. Students also learn agricultural mechanics skills including woodworking, welding, electrical principles and plumbing. This course emphasizes leadership and personal skills through participation in the student organization, FFA.

AGRICULTURAL PRODUCTION TECHNOLOGY

8011(1 credit) Grade Level: 10, 11, and 12 Prerequisite: Applied Agricultural Concepts or Introduction to Animal Systems EOC Test: Industry credential test or licensure test required upon completion of two or more Agriculture courses.

This course provides instruction in plant and animal science for students interested in career pathways related to agriculture production. Course content also includes safety, mechanics, soil science, precision agriculture, and business.

FISHERIES AND WILDLIFE MANAGEMENT

8041(1 credit) Grade: 9, 10, 11, and 12 Prerequisite: Applied Agricultural Concepts or Introduction to Animal Systems EOC Test: Industry credential test or licensure test required upon completion of two or more Agriculture courses. The Fisheries and Wildlife Management course offers instructions in identification and management of wildlife and aquatics and of their habitats. Content addressing the issues related to endangered species and organizations that protect fisheries and wildlife is also included.

EQUINE SCIENCE

8080(1 credit) Grade Level: 9, 10, 11, and 12 Prerequisite: None

In this course students will be introduced to the fundamentals of basic horse production, including handling, care, health, nutrition, genetics, and fertility and judging. Students will participate in various off-campus learning activities.

SMALL ANIMAL CARE I

8083(1 credit)

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