206687_VTDining_EmpMan_Proof

SAFETY

All employees are responsible for familiarizing themselves with any equipment chemical, or other product prior to using it.

GENERAL SAFETY

† Promptly remove food, litter, broken glass, etc. † Clean up all spills promptly † Do not block aisles, stairways, doorways, or heavily traveled areas † Be mindful of slippery surfaces † Use hot pads or towels when handling hot items † Handle all equipment according to instructions † Return all equipment to the proper storage areas † Looking before changing directions when moving carts † Do not ride carts or any portable equipment † No running † Utilize hazard markers “Wet Floor” or “Hot” † Use all chemical products according to label directions † Use protective equipment (i.e. gloves, eye goggles) when required † Refer to product Safety Data Sheets (SDS) for information † Lift with the legs; never bend and lift with the back

REMEMBER! REPORT ANY SAFETY HAZARDS TO MANAGEMENT AS SOON AS YOU SEE THEM.